Hot Grill on Grill Action Competition BBQ Team

Archive for July, 2010

Hot Grill on Grill Action – Part of BBQ Pitmasters Season 2!!!!

Jul 30

Posted by Framps in BBQ Basics, Competition BBQ Recipes, Competition Brisket, Competition Chicken, Competition Pork, Competition Ribs, Logan's Thoughts, Matt's Thoughts, Ryan's Thoughts | No Comments

BREAKING NEWS; It’s official, Our BBQ Team Hot Grill on Grill Action was selected for Season 2 of TLC’s reality show “BBQ Pitmasters”.  Ryan Amys, Matt Frampton, Logan Hendrickson, and Chris Yelick will  be paired against the top BBQ chefs in the nation on the premier episode. I can promise you that the competition will be fierce and the show packed with not only the highest level BBQ, but also many twists, turns, suspense, and unforgettable moments. . Make sure to tune into TLC on Thursday,  August 12th at 10:00 (9:00 CST) and root us on!!!

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Lipton’s Beefy Onion Brisket Recipe

Jul 1

Posted by Framps in BBQ Basics, Beef, Competition Brisket | No Comments

Meat Ingredients

  • 1 – Large Brisket (about 12 – 14 lbs)

Basic Directions

  • Heat Smoker using favorite rig and fuel source
  • Trim brisket
  • Rub brisket with Lipton’s Beefy Onion Soup Mix and fresh ground black pepper
  • Smoke @ 230 degrees F 8 hrs
  • Remove brisket from smoker, placing on 2 large foil sheets
  • Wrap brisket with 2 cups mop sauce, recipe follows
  • Smoke @ 230 degrees F for an additional 4 – 6 hours
  • Remove brisket and place in a cooler

Detailed Directions   Read more... (309 words, estimated 1:14 mins reading time)

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