I was able to get my hands on something that I’ve been wanting to try for a very long time. The Kettle Pizza attachment unit for the 22″ Weber Kettle Grill! As you may know, pizza on the grill is one of my favorite things to cook and I’ve written a few articles about it here on BBQ Revolution. Our family loves to eat pizza and I really don’t think there is any better way to eat it.
…..and you’d never know it!
Using a variation of a recipe loaded with calories found by another BBQ competitor, I came up with this version which is knock down, drop dead, awesome!
The whole thing is under 400 calories and makes enough for about 12-15 people as a generously served side……making it about 30 calories a pop and very little fat!
Here ya go!
Ingredients:
½ Head purple cabbage, finely chopped
½ Head of green cabbage, finely chopped
2 Carrots, finely grated
1 Cup Splenda (fluffy baking kind – NOT the packets)
1 Cup apple cider vinegar
2 Tablespoons olive oil
2 Heaping teaspoons dry mustard
½ Heaping teaspoon coarse sea salt
1 Heaping teaspoon coarse black pepper
2 Heaping teaspoons of dried chopped onion
Aug 30
These are a crowd favorite for Hot Grill on Grill Action…..
Ingredients
Directions
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